

Can You Eat Freezer Burned Food? 5 Things to Know
Freezer burn might not look that serious—what's a little ice?—but it can leave a bad aftertaste. Here's what experts want...

Love Eating Fish? What You Should Know About Mercury Poisoning
Fish are a good source of health-promoting nutrients like omega-3 fatty acids. But some types of fish also contain mercury,...


Here’s Why You Should Never Wrap Your Leftovers in Foil
Aluminum foil is for baking, not storing leftovers.


A Pineapple Smoothie Recipe That’s Healthy and Delicious
Here's a registered dietitian's recipe for making a delicious pineapple smoothie that's gluten free, dairy free, and vegan.


Are Tacos Healthy? Yes, and These 4 Recipes Prove It
Tacos are popular, and there are many ways to eat them. Here are some taco recipes that prove they can...


A Chickpea Cookie Dough Recipe This Nutritionist Loves
This chickpea cookie dough recipe may become your new favorite plant-based dessert. You can make it into cookies, a...

Does Brown Rice Really Have Arsenic in It?
Brown rice is more nutritious than white rice, but it also comes with more arsenic. Here's what you should...


How Many Calories Are in a Pineapple? RDs Explain Its Nutrition Facts
A pineapple is a sweet, low-fat fruit that can be a part of a healthy diet. Learn about the calories...


A Healthy Banana Bread Recipe This Registered Dietitian Swears By
Forgot about the bundle of bananas sitting on your counter? Put them to good use with this healthy banana...


A Nutritionist’s Simple Recipe for Cloud Bread
Although there are plenty of low-carb, keto products at the store these days, homemade alternatives like cloud bread are...


How to Wash Lettuce Correctly (and Dry It)
Here's the ultimate guide to preparing lettuce for maximum food safety. (Plus whether or not you need...


A Matcha Smoothie Recipe This Dietitian Makes on Repeat
Curious how to incorporate more matcha into your diet? A registered dietitian breaks down the health benefits of...

Edamame—a Soybean That’s Surprisingly Healthy
Want to include more plant-based protein in your diet? Say hello to edamame. This healthy legume can even help with...


A Recipe for Millet Bread This Registered Dietitian Loves
Want to try baking with millet but not sure where to start? Grab this millet bread recipe and head...


A Recipe for Millet Tots This Nutritionist Loves
Registered dietitian and plant-based diet specialist Cynthia Sass shares her recipe for transforming millet into tots, plus why this...


A Vegan Ramen Recipe This Nutritionist Loves
A registered dietitian shares her go-to vegan ramen recipe you'll want to eat every day.


The High Protein Vegan Recipe This Dietitian Loves
Registered dietitian and plant-based diet specialist Cynthia Sass shares her go-to high protein vegan stir fry recipe, featuring tofu as...


What Is Millet? Nutrition Facts, Benefits, and How to Eat It
Millet is a whole grain that is full of nutrients and has a mild corn flavor. Here's the scoop on...

Here’s a Healthy Dalgona Coffee Recipe That Everyone Can Love
Registered dietitian and plant-based diet specialist Cynthia Sass shares her healthy dalgona coffee recipe with vegan and dairy-free ingredients, like...


Is Chickpea Pasta Healthy? 5 Nutrition Facts to Know
Regular pasta can be part of a healthy diet, but should you try the chickpea alternative? Here's what nutrition...


The Healthy Hot Chocolate Recipe This Nutritionist Loves
Registered dietitian and plant-based diet specialist Cynthia Sass shares her healthy hot chocolate recipe with plant-based ingredients, like oat...


How to Make Vegan Sour Cream with Cashews
Registered dietitian and plant-based diet specialist Cynthia Sass shares the dairy-free vegan sour cream recipe she uses as a plant-based...


What Is a Flax Egg? How to Make This Vegan Egg Substitute
Given the health benefits of flaxseeds, you don't have to be a vegan to want to learn how to...


The Best Healthy Spaghetti Recipe This Nutritionist Makes on Repeat
Is pasta healthy? And what about our favorite noodle—spaghetti? A registered dietitian sets the facts straight and shares her...


Is Oat Milk Gluten Free?
There are more alternatives to whole milk than ever before, including oat milk. But is oat milk gluten free? Here's...

How to Make Almond Flour
Skip the pricy pre-made stuff and opt to make your own almond flour. Registered dietitian Vanessa Rissetto shares her...


The Healthy Pasta Recipe this Nutritionist Loves
Yes, you can eat pasta and be healthy. Here's what a registered dietitian recommends for the perfect, balanced plate. Plus,...


5 Delicious Almond Flour Recipes
Registered dietitian Vanessa Rissetto shares some of her favorite recipes featuring almond flour.